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Tea
This drink is delicious when enjoyed with a few Madeleines, the French shell-shaped cupcakes, not the girls ... although one does not preclude the other.
The pu-erh is renowned for its digestive properties, fat and cholesterol lowering. In case you care about those sort of things.
Excellent at mealtime, Lapsang Souchong can also be used in cooking. Mix it with the cooking juices of a grilled chicken or roasted veal, you’ll thank me later.
A great classic! It’ll make you feel as if you’re a part of the “English aristocratic society” : it's time to eat crumpets for lunch and wear your nicest hat.
Whether it's snowing, raining or hailing, this fruit tea will give a pleasant and warming feeling. It’s even better with a warm blanket and your favorite woolen stockings.
If you have a cold, don't waste time trying to pick out all the subtle aromas. Instead, focus on the chicken noodle soup.
As this tea has been carefully selected, we recommend you drink it as is, without adding milk or sugar. But rest assured, we won't judge if you do.
The leaves can be infused two to three times in a row, each time extending the infusion time. Yeah, that’s right, sometimes I give real advice.
Unique and fragrant, Oolong Lemon basil gives you instant Italian charisma. Use it wisely.
Farewell caffeine! This rooibos has something for everyone. Sweet and healthy taste, it allows you to have good conscience, even after taking an energy drink. Well almost.
Sometimes we're ready for some change, but without being quite ready to let go of our classics. Here's a great way to get out of your comfort zone without compromise.